Ear warning: one foul word.
The vid seems as good a rebuttal as any to this, an anguished essay theoretically about feeling sorry for people too poor to be foodies but embarrassingly revealing about the heights of preposterous self-importance which can be scaled.
My personal fave line, in defense of spending hours each day thinking about food and hundreds of extra budget dollars monthly on organic delicacies:
“This is our charity. This is my giving to the world,” says Alexandra, finally, as she packs lunchboxes—organic peanut butter and jelly on grainy bread, a yogurt, and a clementine—for her two boys. “We contribute a lot.”Instacurtsies
